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Foodland Ontario

Lamb ideal for Easter meal

Lamb ideal for Easter meal

This lamb stew is ideal for Easter brunch, and you can make it the day before. [...]

March 21, 2019 Sudbury Living Magazine Holiday, Savour Sudbury 0

Start the new year light

Start the new year light

If your New Year’s resolution includes eating as many local ingredients as possible, start the year right by updating breakfast with Swiss-style Bircher Muesli. This recipe is from Foodland Ontario. Soak rolled oats in calcium-rich milk overnight, then stir in diced Ontario apples, dried fruit and nuts drizzled with local honey. You’ll feel satisfied for [...]

December 30, 2013 Sudbury Living Magazine Savour Sudbury 0

How do you like those apples?

How do you like those apples?

There is no evidence the forbidden fruit in the Garden of Eden was an apple, but there is proof la pomme’s roots go to at least 6500 BC. Apples are thought to have originated in the Caucasus region near the Russia–Georgia border. Alexander the Great, reportedly, ate apples in Asia Minor in 300 BC. Europeans [...]

August 21, 2013 Dana Young Savour Sudbury 0

Something hot and spicy for February

Something hot and spicy for February

Curry Sweet Potato Soup From Foodland Ontario Preparation Time: 20 minutes Cooking Time: 25 to 30 minutes Servings: 6 to 8 Ingredients: 1 tbsp (15 mL) butter 2 cloves garlic, minced 1 medium Ontario Onion, chopped 2 tbsp (25 mL) finely chopped gingerroot 1 tbsp (15 mL) curry powder (mild or medium) 1/2 tsp (2 [...]

September 1, 2012 Sudbury Living Magazine Savour Sudbury 0